MISS MEGHAN DICHRISTOFARO RD, LDN
NPI 1932382140
Dietary Manager in Warwick, RI

Q: What is Meghan Dichristofaro's NPI number?

The NPI number for Meghan Dichristofaro is 1932382140. It was assigned to this individual provider in the NPPES registry on December 11, 2007.

Q: What is Meghan Dichristofaro's specialty?

The primary specialty registered for this NPI is Dietary Manager with taxonomy code 132700000X.

Active since December 11, 2007

455 TOLL GATE RD, WARWICK, RI 02886(401) 737-7010 Get Directions Write a Review

NPPES record last updated: December 11, 2007. Verified against the NPPES registry weekly; last sync: August 02, 2026.

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About Miss Meghan Dichristofaro Rd, Ldn NPPES

Official registry information on file with the National Plan and Provider Enumeration System.

MISS MEGHAN DICHRISTOFARO RD, LDN (NPI 1932382140) is an individual dietary manager provider in Warwick, Rhode Island, licensed in Rhode Island (LDN00579) and active in the NPI registry since December 2007.

NPPES Registry Identity

NPI1932382140

Entity TypeIndividualFemale

Primary Taxonomy132700000X

Provider Legal NameMISS MEGHAN DICHRISTOFAROCredential: RD, LDN

Location Address455 TOLL GATE RDWarwick, RI 02886-2759

Mailing Address260 E View AveCranston, RI 02920-4844

Phone(401) 737-7010

Sole ProprietorYes

Enumeration DateDecember 11, 2007

✔ NPI 1932382140 is a valid, active identifier and passes the ISO check-digit test.

Specialties & Licenses

★ Primary SpecialtyDietary ManagerDietary & Nutritional Service Providers

Taxonomy Code132700000X

License✔ Licensed in RI · LDN00579

Definition

A dietary manager is a trained food services professional who is charged with maintaining cost/profit objectives, purchasing foods and services for the department and supervising staff.. Dietary managers are trained to understand the basic nutritional needs of clients and work in partnership with dietitians, who offer specialized nutritional expertise. The CDM certified dietary manager designation is an advanced professional credential awarded to dietary managers who have completed specific course work, have passed the national credentialing exams (including a sanitation and safety exam) and have applied for certification.

455 TOLL GATE RD, Warwick, RI 02886

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