NUECES COUNTY COMMUNITY SERVICES
NPI 1841343357
Home Delivered Meals in Robstown, TX

NPI Status: Active since January 19, 2007

Contact Information

4540 FM 892
ROBSTOWN, TX
ZIP 78380
Phone: (361) 387-5445
Fax: (361) 387-7479

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  • Organization
  • Home Delivered Meals
  • CLIA Number: 45D2132001
  • CLIA Cert. Type: Ambulance
  • CLIA Exp. Date: 06-08-2027

About NUECES COUNTY COMMUNITY SERVICES

This page provides the complete NPI Profile along with additional information for Nueces County Community Services, a provider established in Robstown, Texas operating as a Home Delivered Meals. The healthcare provider is registered in the NPI registry with number 1841343357 assigned on January 2007. The practitioner's primary taxonomy code is 332U00000X. The provider is registered as an organization and their NPI record was last updated 6 years ago. The authorized official of this NPI record is Mr. Edward Herrera (Director)

NPI
1841343357
Provider Name
NUECES COUNTY COMMUNITY SERVICES
Entity Type
Organization
Location Address
4540 FM 892 ROBSTOWN, TX 78380
Location Phone
(361) 387-5445
Location Fax
(361) 387-7479
Mailing Address
4540 FM 892 ROBSTOWN, TX 78380
Mailing Phone
(361) 387-5445
Mailing Fax
(361) 387-7479
Is Sole Proprietor?
No
Is Organization Subpart?
No
Enumeration Date
01-19-2007
Last Update Date
08-22-2020
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Specialty - Primary Taxonomy

The NPI enumerator requires providers to submit at least one taxonomy code. A taxonomy code is a unique 10-character code that describes the healthcare provider type, classification, and the area of specialization. There could be only one primary taxonomy code per NPI record. For individual NPIs the license data is associated to the taxonomy code.

Classification

Home Delivered Meals

Taxonomy Code
332U00000X
Type
Suppliers
License State
TX
Taxonomy Description
Home-delivered meals are those services or activities designed to prepare and deliver one or more meals a day to an individual's residence in order to prevent institutionalization, malnutrition, and feelings of isolation. Component services or activities may include the cost of personnel, equipment, and food; assessment of nutritional and dietary needs; nutritional education and counseling; socialization services; and information and referral.

Authorized Official

The authorized official is the designated individual with the legal authority to make changes to the provider’s official NPI record. For organizations, the authorized official must be a general partner, chairman of the board, CEO, CFO or a direct owner holding at least a 5 percent stake in the medical organization.

Authorized Official Name

MR. EDWARD HERRERA

Authorized Official Title
DIRECTOR
Authorized Official Phone
(361) 387-5445

CLIA Information

The Clinical Laboratory Improvement Amendments (CLIA) of 1988 applies to facilities or sites that test human specimens for health assessment or to diagnose, prevent, or treat disease. The CLIA Program sets standards for clinical laboratory testing and issues certificates. The NPI / CLIA crosswalk information for this NPI number is:

CLIA Number
45D2132001
Facility Type
Ambulance
Certificate Effective Date
June 09, 2025
Certificate Expiration Date
June 08, 2027
Laboratory Director
STEPHANIE L. SIMMONS
Certificate Type
Certificate of Waiver
Certificate Type Description
This CLIA certificate is issued to Nueces County Community Services to perform only waived tests. CLIA defines waived tests as simple tests with a low risk for an incorrect result. Waived tests include certain tests listed in CLIA regulations, tests cleared by the FDA for home use and tests approved by the FDA for waived status and that meet CLIA waiver criteria.

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NPI NPI Number Validation

How NPI Validation Works

The NPI validation process uses the ISO-standard Luhn algorithm, a mathematical "handshake", to ensure that a provider's 10-digit ID is authentic and free of common typing errors.

To verify the NPI 1841343357, we treat the final digit (7) as the Check Digit—the target answer we need to reach. The process begins by taking the first nine digits and adding a constant value of 24, which accounts for the "80840" prefix required for all U.S. health identifiers. We then double every other digit starting from the right and sum the individual digits of those results together. For this specific NPI, that total comes to 63. The final step is to find the difference between that total and the next multiple of ten (70 - 63 = 7).

Digit-by-digit view

Use the first nine digits for the calculation. Starting from the right, double every other digit. The last digit is the check digit and is not part of the calculation.

Pos 1
1
Doubled → 2
Pos 2
8
Unchanged
Pos 3
4
Doubled → 8
Pos 4
1
Unchanged
Pos 5
3
Doubled → 6
Pos 6
4
Unchanged
Pos 7
3
Doubled → 6
Pos 8
3
Unchanged
Pos 9
5
Doubled → 10 → 1 + 0
Check
7
Target digit
Regular digit Doubled digit Check digit

Step 1: Double every other digit from the right

Starting with the rightmost digit of the first nine digits, double every other value. If doubling creates a two-digit number, add those digits together.

1 → 2 4 → 8 3 → 6 3 → 6 5 → 10 → 1

Step 2: Add all digits plus the NPI constant

Add the transformed values, the unchanged digits, and the constant 24.

2 + 8 + 8 + 1 + 6 + 4 + 6 + 3 + 1 + 0 + 24 = 63

Step 3: Find the amount needed to reach the next multiple of 10

The next multiple of ten after 63 is 70. The difference is the calculated check digit.

70 - 63 = 7
This NPI is valid
The calculated check digit is 7, which matches the last digit of 1841343357.

Frequently Asked Questions

The NPI number assigned to this healthcare provider is 1841343357, enumerated as an "organization" on January 19, 2007.

The provider is located at 4540 FM 892 ROBSTOWN, TX 78380 and the phone number is (361) 387-5445.

Home Delivered Meals with taxonomy code 332U00000X.