ANDREA CAMPISANO RD
NPI 1508709601
Dietitian, Registered in Dover, NJ

NPI Status: Active since April 13, 2026

Contact Information

400 W BLACKWELL ST
DOVER, NJ
ZIP 07801
Phone: (973) 983-1509

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  • Individual
  • Female
  • Dietitian, Registered

About ANDREA CAMPISANO

This page provides the complete NPI Profile along with additional information for Andrea Campisano, a provider established in Dover, New Jersey with a medical specialization in Dietitian, Registered. The healthcare provider is registered in the NPI registry with number 1508709601 assigned on April 2026. The practitioner's primary taxonomy code is 133V00000X. The provider is registered as an individual and her NPI record was last updated April 2026.

NPI
1508709601
Provider Name
ANDREA CAMPISANO RD
Gender
Female
Entity Type
Individual
Location Address
400 W BLACKWELL ST DOVER, NJ 07801
Location Phone
(973) 983-1509
Mailing Address
66 FORD RD DENVILLE, NJ 07834
Mailing Phone
(973) 983-1509
Is Sole Proprietor?
No
Enumeration Date
04-13-2026
Last Update Date
04-13-2026
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Specialty - Primary Taxonomy

The NPI enumerator requires providers to submit at least one taxonomy code. A taxonomy code is a unique 10-character code that describes the healthcare provider type, classification, and the area of specialization. There could be only one primary taxonomy code per NPI record. For individual NPIs the license data is associated to the taxonomy code.

Classification

Dietitian, Registered

Taxonomy Code
133V00000X
Type
Dietary & Nutritional Service Providers
Taxonomy Description
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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NPI NPI Number Validation

How NPI Validation Works

The NPI validation process uses the ISO-standard Luhn algorithm, a mathematical "handshake", to ensure that a provider's 10-digit ID is authentic and free of common typing errors.

To verify the NPI 1508709601, we treat the final digit (1) as the Check Digit—the target answer we need to reach. The process begins by taking the first nine digits and adding a constant value of 24, which accounts for the "80840" prefix required for all U.S. health identifiers. We then double every other digit starting from the right and sum the individual digits of those results together. For this specific NPI, that total comes to 59. The final step is to find the difference between that total and the next multiple of ten (60 - 59 = 1).

Digit-by-digit view

Use the first nine digits for the calculation. Starting from the right, double every other digit. The last digit is the check digit and is not part of the calculation.

Pos 1
1
Doubled → 2
Pos 2
5
Unchanged
Pos 3
0
Doubled → 0
Pos 4
8
Unchanged
Pos 5
7
Doubled → 14 → 1 + 4
Pos 6
0
Unchanged
Pos 7
9
Doubled → 18 → 1 + 8
Pos 8
6
Unchanged
Pos 9
0
Doubled → 0
Check
1
Target digit
Regular digit Doubled digit Check digit

Step 1: Double every other digit from the right

Starting with the rightmost digit of the first nine digits, double every other value. If doubling creates a two-digit number, add those digits together.

1 → 2 0 → 0 7 → 14 → 5 9 → 18 → 9 0 → 0

Step 2: Add all digits plus the NPI constant

Add the transformed values, the unchanged digits, and the constant 24.

2 + 5 + 0 + 8 + 1 + 4 + 0 + 1 + 8 + 6 + 0 + 24 = 59

Step 3: Find the amount needed to reach the next multiple of 10

The next multiple of ten after 59 is 60. The difference is the calculated check digit.

60 - 59 = 1
This NPI is valid
The calculated check digit is 1, which matches the last digit of 1508709601.

Other Providers at the Same Location


The following 20 providers are registered at the same or a nearby location.

Internal Medicine
400 W BLACKWELL ST
DOVER, NJ 07801
Preventive Medicine (Occupational Medicine)
400 W BLACKWELL ST
DOVER, NJ 07801
Hospitalist
400 W BLACKWELL ST
DOVER, NJ 07801
Pharmacy (Community/Retail Pharmacy)
400 W BLACKWELL ST
DOVER, NJ 07801
Physician Assistant
400 W BLACKWELL ST
DOVER, NJ 07801
Nurse Practitioner (Adult Health)
400 W BLACKWELL ST
DOVER, NJ 07801
Advanced Practice Midwife
400 W BLACKWELL ST, ST. CLARES PRENATAL CLINIC
DOVER, NJ 07801
Physical Therapist
400 W BLACKWELL ST
DOVER, NJ 07801
Internal Medicine
400 W BLACKWELL ST, VITAL MEDICAL FORCES
DOVER, NJ 07801
Dietitian, Registered
400 W BLACKWELL ST, SAINT CLARE'S HOSPITAL
DOVER, NJ 07801
Internal Medicine
400 W BLACKWELL ST
DOVER, NJ 07801
Dietitian, Registered
400 W BLACKWELL ST, REGIONAL DIABETES CENTER
DOVER, NJ 07801
General Practice
400 W BLACKWELL ST, ST CLARES HOSPITAL
DOVER, NJ 07801
Social Worker (Clinical)
400 W BLACKWELL ST, SAINT CLARE'S HEALTH SYSTEM, SR. CATHERINE'S HEALTH CTR
DOVER, NJ 07801
Clinic/Center (Oncology, Radiation)
400 W BLACKWELL ST
DOVER, NJ 07801
Registered Nurse (Registered Nurse First Assistant)
400 W BLACKWELL ST
DOVER, NJ 07801
Nurse Practitioner
400 W BLACKWELL ST
DOVER, NJ 07801
General Acute Care Hospital
400 W BLACKWELL ST
DOVER, NJ 07801
Dietitian, Registered (Nutrition, Metabolic)
400 W BLACKWELL ST, REGIONAL DIABETES CENTER
DOVER, NJ 07801
Skilled Nursing Facility
400 W BLACKWELL ST
DOVER, NJ 07801

Frequently Asked Questions

The NPI number assigned to this healthcare provider is 1508709601, enumerated as an "individual" on April 13, 2026.

The provider is located at 400 W BLACKWELL ST DOVER, NJ 07801 and the phone number is (973) 983-1509.

Dietitian, Registered with taxonomy code 133V00000X.