AIMEE BOSWELL
NPI 1225588957
Dietitian, Registered - Nutrition, Renal in Manteca, CA
NPI Status: Active since October 05, 2016
Contact Information
1777 W YOSEMITE AVE
MANTECA, CA
ZIP 95337
Phone: (209) 825-3700
- Individual
- Female
- Dietitian, Registered
- Nutrition, Renal
About AIMEE BOSWELL
This page provides the complete NPI Profile along with additional information for Aimee Boswell, a provider established in Manteca, California with a medical specialization in Dietitian, Registered, focusing in nutrition, renal . The healthcare provider is registered in the NPI registry with number 1225588957 assigned on October 2016. The practitioner's primary taxonomy code is 133VN1005X with license number 993307 (CA). The provider is registered as an individual and her NPI record was last updated 10 years ago.
- NPI
- 1225588957
- Provider Name
- AIMEE BOSWELL
- Gender
- Female
- Entity Type
- Individual
- Location Address
- 1777 W YOSEMITE AVE MANTECA, CA 95337
- Location Phone
- (209) 825-3700
- Mailing Address
- 2725 MORRILL RD RIVERBANK, CA 95367
- Is Sole Proprietor?
- No
- Enumeration Date
- 10-05-2016
- Last Update Date
- 10-05-2016
- Code Navigator
Location Map
Specialty - Primary Taxonomy
The NPI enumerator requires providers to submit at least one taxonomy code. A taxonomy code is a unique 10-character code that describes the healthcare provider type, classification, and the area of specialization. There could be only one primary taxonomy code per NPI record. For individual NPIs the license data is associated to the taxonomy code.
- Classification
Dietitian, Registered Nutrition, Renal
- Taxonomy Code
- 133VN1005X
- Type
- Dietary & Nutritional Service Providers
- License No.
- 993307
- License State
- CA
- Taxonomy Description
- An individual who is a Board Certified Specialist in Renal Nutrition and works directly with adult and/or pediatric patients with acute kidney injury, chronic kidney disease (CKD) stages 1-5, or receiving renal replacement therapies (dialysis/transplant) in a variety of settings, OR works indirectly in management, education, or research practice linked specifically to renal nutrition. The specialist in renal/nephrology nutrition is responsible for nutrition assessment, diagnosis, intervention, monitoring, and evaluation.
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NPI NPI Number Validation
How NPI Validation Works
The NPI validation process uses the ISO-standard Luhn algorithm, a mathematical "handshake", to ensure that a provider's 10-digit ID is authentic and free of common typing errors.
To verify the NPI 1225588957, we treat the final digit (7) as the Check Digit—the target answer we need to reach. The process begins by taking the first nine digits and adding a constant value of 24, which accounts for the "80840" prefix required for all U.S. health identifiers. We then double every other digit starting from the right and sum the individual digits of those results together. For this specific NPI, that total comes to 63. The final step is to find the difference between that total and the next multiple of ten (70 - 63 = 7).
Digit-by-digit view
Use the first nine digits for the calculation. Starting from the right, double every other digit. The last digit is the check digit and is not part of the calculation.
Step 1: Double every other digit from the right
Starting with the rightmost digit of the first nine digits, double every other value. If doubling creates a two-digit number, add those digits together.
Step 2: Add all digits plus the NPI constant
Add the transformed values, the unchanged digits, and the constant 24.
Step 3: Find the amount needed to reach the next multiple of 10
The next multiple of ten after 63 is 70. The difference is the calculated check digit.
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The following 20 providers are registered at the same or a nearby location.
Frequently Asked Questions
The NPI number assigned to this healthcare provider is 1225588957, enumerated as an "individual" on October 05, 2016.
The provider is located at 1777 W YOSEMITE AVE MANTECA, CA 95337 and the phone number is (209) 825-3700.
Dietitian, Registered with taxonomy code 133VN1005X and a focus in Nutrition, Renal.