DANNETTE FRASIER
NPI 1194916775
Dietitian, Registered in Clarkston, WA

Q: What is Dannette Frasier's NPI number?

The NPI number for Dannette Frasier is 1194916775. It was assigned to this individual provider in the NPPES registry on August 7, 2007.

Q: What is Dannette Frasier's specialty?

The primary specialty registered for this NPI is Dietitian, Registered with taxonomy code 133V00000X.

Q: When was this NPI record last updated?

The NPPES record for Dannette Frasier was last updated on June 20, 2016. NPI Profile syncs with the weekly NPPES data releases published by CMS.

Active since August 07, 2007

1221 HIGHLAND AVE, CLARKSTON, WA 99403(509) 758-5511(509) 758-9223 Get Directions Write a Review

NPPES record last updated: June 20, 2016. Verified against the NPPES registry weekly; last sync: July 19, 2026.

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About Dannette Frasier NPPES

Official registry information on file with the National Plan and Provider Enumeration System.

DANNETTE FRASIER (NPI 1194916775) is an individual dietitian, registered in Clarkston, Washington, licensed in Washington (DI00001546) and active in the NPI registry since August 2007.

NPPES Registry Identity

NPI1194916775

Entity TypeIndividualFemale

Primary Taxonomy133V00000X

Provider Legal NameDANNETTE FRASIER

Location Address1221 HIGHLAND AVEClarkston, WA 99403-2829

Mailing Address1221 Highland AveClarkston, WA 99403-2829 · (509) 758-5511 · Fax (509) 758-9223

Phone(509) 758-5511

Fax(509) 758-9223

Sole ProprietorNo

Enumeration DateAugust 7, 2007

Last NPPES UpdateJune 20, 2016

✔ NPI 1194916775 is a valid, active identifier and passes the ISO check-digit test.

Specialties & Licenses

★ Primary SpecialtyDietitian, RegisteredDietary & Nutritional Service Providers

Taxonomy Code133V00000X

License✔ Licensed in WA · DI00001546

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

1221 HIGHLAND AVE, Clarkston, WA 99403

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