FELIX LUIS SANTIAGO R.D.
NPI 1124191069
Dietitian, Registered in Hialeah, FL

NPI Status: Active since November 16, 2006

Contact Information

2001 W 68TH ST
PALMETTO GENERAL HOSPITAL-DIABETES CENTER
HIALEAH, FL
ZIP 33016
Phone: (305) 823-5000
Fax: (786) 639-1608

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  • Individual
  • Male
  • Dietitian, Registered

About FELIX SANTIAGO

This page provides the complete NPI Profile along with additional information for Felix Santiago, a provider established in Hialeah, Florida with a medical specialization in Dietitian, Registered. The healthcare provider is registered in the NPI registry with number 1124191069 assigned on November 2006. The practitioner's primary taxonomy code is 133V00000X with license number ND4521 (FL). The provider is registered as an individual and his NPI record was last updated 19 years ago.

NPI
1124191069
Provider Name
FELIX LUIS SANTIAGO R.D.
Gender
Male
Entity Type
Individual
Location Address
2001 W 68TH ST PALMETTO GENERAL HOSPITAL-DIABETES CENTER HIALEAH, FL 33016
Location Phone
(305) 823-5000
Location Fax
(786) 639-1608
Mailing Address
PO BOX 127366 HIALEAH, FL 33012
Mailing Phone
(786) 315-7804
Is Sole Proprietor?
No
Enumeration Date
11-16-2006
Last Update Date
07-08-2007
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Specialty - Primary Taxonomy

The NPI enumerator requires providers to submit at least one taxonomy code. A taxonomy code is a unique 10-character code that describes the healthcare provider type, classification, and the area of specialization. There could be only one primary taxonomy code per NPI record. For individual NPIs the license data is associated to the taxonomy code.

Classification

Dietitian, Registered

Taxonomy Code
133V00000X
Type
Dietary & Nutritional Service Providers
License No.
ND4521
License State
FL
Taxonomy Description
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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NPI NPI Number Validation

How NPI Validation Works

The NPI validation process uses the ISO-standard Luhn algorithm, a mathematical "handshake", to ensure that a provider's 10-digit ID is authentic and free of common typing errors.

To verify the NPI 1124191069, we treat the final digit (9) as the Check Digit—the target answer we need to reach. The process begins by taking the first nine digits and adding a constant value of 24, which accounts for the "80840" prefix required for all U.S. health identifiers. We then double every other digit starting from the right and sum the individual digits of those results together. For this specific NPI, that total comes to 51. The final step is to find the difference between that total and the next multiple of ten (60 - 51 = 9).

Digit-by-digit view

Use the first nine digits for the calculation. Starting from the right, double every other digit. The last digit is the check digit and is not part of the calculation.

Pos 1
1
Doubled → 2
Pos 2
1
Unchanged
Pos 3
2
Doubled → 4
Pos 4
4
Unchanged
Pos 5
1
Doubled → 2
Pos 6
9
Unchanged
Pos 7
1
Doubled → 2
Pos 8
0
Unchanged
Pos 9
6
Doubled → 12 → 1 + 2
Check
9
Target digit
Regular digit Doubled digit Check digit

Step 1: Double every other digit from the right

Starting with the rightmost digit of the first nine digits, double every other value. If doubling creates a two-digit number, add those digits together.

1 → 2 2 → 4 1 → 2 1 → 2 6 → 12 → 3

Step 2: Add all digits plus the NPI constant

Add the transformed values, the unchanged digits, and the constant 24.

2 + 1 + 4 + 4 + 2 + 9 + 2 + 0 + 1 + 2 + 24 = 51

Step 3: Find the amount needed to reach the next multiple of 10

The next multiple of ten after 51 is 60. The difference is the calculated check digit.

60 - 51 = 9
This NPI is valid
The calculated check digit is 9, which matches the last digit of 1124191069.

Other Providers at the Same Location


The following 19 providers are registered at the same or a nearby location.

Emergency Medicine
2001 W 68TH ST
HIALEAH, FL 33016
Nurse Practitioner (Family)
2001 W 68TH ST
HIALEAH, FL 33016
Emergency Medicine
2001 W 68TH ST, EMERGENCY DEPARTMENT
HIALEAH, FL 33016
Emergency Medicine
2001 W 68TH ST, EMERGENCY DEPARTMENT
HIALEAH, FL 33016
Anesthesiology
2001 W 68TH ST
HIALEAH, FL 33016
Anesthesiology
2001 W 68TH ST
HIALEAH, FL 33016
Anesthesiology
2001 W 68TH ST
HIALEAH, FL 33016
Anesthesiology
2001 W 68TH ST
HIALEAH, FL 33016
Anesthesiology
2001 W 68TH ST
HIALEAH, FL 33016
Anesthesiology
2001 W 68TH ST
HIALEAH, FL 33016
Anesthesiology
2001 W 68TH ST
HIALEAH, FL 33016
Nurse Anesthetist, Certified Registered
2001 W 68TH ST
HIALEAH, FL 33016
Internal Medicine
2001 W 68TH ST
HIALEAH, FL 33016
Registered Nurse (Critical Care Medicine)
2001 W 68TH ST
HIALEAH, FL 33016
Pathology (Anatomic Pathology & Clinical Pathology)
2001 W 68TH ST
HIALEAH, FL 33016
Internal Medicine (Cardiovascular Disease)
2001 W 68TH ST
HIALEAH, FL 33016
Internal Medicine (Cardiovascular Disease)
2001 W 68TH ST
HIALEAH, FL 33016
Surgery
2001 W 68TH ST
HIALEAH, FL 33016
Registered Nurse (Diabetes Educator)
2001 W 68TH ST, PALMETTO GENERAL HOSPITAL-DIABETES CENTER
HIALEAH, FL 33016

Frequently Asked Questions

The NPI number assigned to this healthcare provider is 1124191069, enumerated as an "individual" on November 16, 2006.

The provider is located at 2001 W 68TH ST PALMETTO GENERAL HOSPITAL-DIABETES CENTER HIALEAH, FL 33016 and the phone number is (305) 823-5000.

Dietitian, Registered with taxonomy code 133V00000X.