ERLINDA SANGUYO PERALTA RD, CDE
NPI 1104921337
Dietitian, Registered - Nutrition, Renal in Waianae, HI

NPI Status: Active since September 13, 2006

Contact Information

86-080 FARRINGTON HWY
SUITE 101
WAIANAE, HI
ZIP 96792
Phone: (808) 696-0216
Fax: (808) 696-0345

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  • Individual
  • Female
  • Dietitian, Registered
  • Nutrition, Renal

About ERLINDA PERALTA

This page provides the complete NPI Profile along with additional information for Erlinda Peralta, a provider established in Waianae, Hawaii with a medical specialization in Dietitian, Registered, focusing in nutrition, renal . The healthcare provider is registered in the NPI registry with number 1104921337 assigned on September 2006. The practitioner's primary taxonomy code is 133VN1005X with license number 876863 (HI). The provider is registered as an individual and her NPI record was last updated 18 years ago.

NPI
1104921337
Provider Name
ERLINDA SANGUYO PERALTA RD, CDE
Gender
Female
Entity Type
Individual
Location Address
86-080 FARRINGTON HWY SUITE 101 WAIANAE, HI 96792
Location Phone
(808) 696-0216
Location Fax
(808) 696-0345
Mailing Address
86-080 FARRINGTON HWY SUITE 101 WAIANAE, HI 96792
Mailing Phone
(808) 696-0216
Mailing Fax
(808) 696-0345
Is Sole Proprietor?
No
Enumeration Date
09-13-2006
Last Update Date
08-27-2008
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Specialty - Primary Taxonomy

The NPI enumerator requires providers to submit at least one taxonomy code. A taxonomy code is a unique 10-character code that describes the healthcare provider type, classification, and the area of specialization. There could be only one primary taxonomy code per NPI record. For individual NPIs the license data is associated to the taxonomy code.

Classification

Dietitian, Registered Nutrition, Renal

Taxonomy Code
133VN1005X
Type
Dietary & Nutritional Service Providers
License No.
876863
License State
HI
Taxonomy Description
An individual who is a Board Certified Specialist in Renal Nutrition and works directly with adult and/or pediatric patients with acute kidney injury, chronic kidney disease (CKD) stages 1-5, or receiving renal replacement therapies (dialysis/transplant) in a variety of settings, OR works indirectly in management, education, or research practice linked specifically to renal nutrition. The specialist in renal/nephrology nutrition is responsible for nutrition assessment, diagnosis, intervention, monitoring, and evaluation.

Insurance Plans Accepted

According to publicly available information the provider might be accepting the following health plans from these health insurance companies:

Specific plan information not avaialable, please contact the provider to verify if your insurance plan is accepted.

Specific plan information not avaialable, please contact the provider to verify if your insurance plan is accepted.

*Please verify directly with this provider to make sure your insurance plan is currently accepted.

Additional Identifiers

The NPI Enumerator encourages providers to submit additional identifiers with their NPI application although the submission of this information is optional. The additional identifier(s) section includes other numbers or codes currently or formerly used as an identifier for the provider by other public healthcare entities. The identifiers may include UPIN, NSC, OSCAR, DEA, Medicaid State or PIN identification numbers.

Identifier Type / Code Identifier State Identifier Issuer
54117MEDICARE PIN (08) 
P47340MEDICARE UPIN (02) 

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NPI NPI Number Validation

How NPI Validation Works

The NPI validation process uses the ISO-standard Luhn algorithm, a mathematical "handshake", to ensure that a provider's 10-digit ID is authentic and free of common typing errors.

To verify the NPI 1104921337, we treat the final digit (7) as the Check Digit—the target answer we need to reach. The process begins by taking the first nine digits and adding a constant value of 24, which accounts for the "80840" prefix required for all U.S. health identifiers. We then double every other digit starting from the right and sum the individual digits of those results together. For this specific NPI, that total comes to 53. The final step is to find the difference between that total and the next multiple of ten (60 - 53 = 7).

Digit-by-digit view

Use the first nine digits for the calculation. Starting from the right, double every other digit. The last digit is the check digit and is not part of the calculation.

Pos 1
1
Doubled → 2
Pos 2
1
Unchanged
Pos 3
0
Doubled → 0
Pos 4
4
Unchanged
Pos 5
9
Doubled → 18 → 1 + 8
Pos 6
2
Unchanged
Pos 7
1
Doubled → 2
Pos 8
3
Unchanged
Pos 9
3
Doubled → 6
Check
7
Target digit
Regular digit Doubled digit Check digit

Step 1: Double every other digit from the right

Starting with the rightmost digit of the first nine digits, double every other value. If doubling creates a two-digit number, add those digits together.

1 → 2 0 → 0 9 → 18 → 9 1 → 2 3 → 6

Step 2: Add all digits plus the NPI constant

Add the transformed values, the unchanged digits, and the constant 24.

2 + 1 + 0 + 4 + 1 + 8 + 2 + 2 + 3 + 6 + 24 = 53

Step 3: Find the amount needed to reach the next multiple of 10

The next multiple of ten after 53 is 60. The difference is the calculated check digit.

60 - 53 = 7
This NPI is valid
The calculated check digit is 7, which matches the last digit of 1104921337.

Other Providers at the Same Location


The following 2 providers are registered at the same or a nearby location.

Clinic/Center (Developmental Disabilities)
86-080 FARRINGTON HWY, SUITE 102
WAIANAE, HI 96792
Clinic/Center (End-Stage Renal Disease (ESRD) Treatment)
86-080 FARRINGTON HWY
WAIANAE, HI 96792

Frequently Asked Questions

The NPI number assigned to this healthcare provider is 1104921337, enumerated as an "individual" on September 13, 2006.

The provider is located at 86-080 FARRINGTON HWY SUITE 101 WAIANAE, HI 96792 and the phone number is (808) 696-0216.

Dietitian, Registered with taxonomy code 133VN1005X and a focus in Nutrition, Renal.

The provider might be accepting Accepts: Medicare and Medicaid. Please consult your insurance carrier or call the provider to verify.