BELMONT SENIOR SERVICES, INC.
NPI 1083835987
Dietary Manager in Saint Clairsville, OH
NPI Status: Active since May 01, 2007
Contact Information
45240 NATIONAL RD W
SAINT CLAIRSVILLE, OH
ZIP 43950
Phone: (740) 695-4144
- Organization
- Dietary Manager
About BELMONT SENIOR SERVICES, INC.
This page provides the complete NPI Profile along with additional information for Belmont Senior Services, Inc., a provider established in Saint Clairsville, Ohio operating as a Dietary Manager. The healthcare provider is registered in the NPI registry with number 1083835987 assigned on May 2007. The practitioner's primary taxonomy code is 132700000X. The provider is registered as an organization and their NPI record was last updated 17 years ago. Belmont Senior Services, Inc. operates as a Multi-Specialty Group with one or more individual practitioners, who practice different areas of specialization. The authorized official of this NPI record is Mr. Tim Johnson (Ceo/executive Director)
- NPI
- 1083835987
- Provider Name
- BELMONT SENIOR SERVICES, INC.
- Entity Type
- Organization
- Location Address
- 45240 NATIONAL RD W SAINT CLAIRSVILLE, OH 43950
- Location Phone
- (740) 695-4144
- Mailing Address
- 45240 NATIONAL RD W SAINT CLAIRSVILLE, OH 43950
- Mailing Phone
- (740) 695-4144
- Is Sole Proprietor?
- No
- Is Organization Subpart?
- No
- Enumeration Date
- 05-01-2007
- Last Update Date
- 01-06-2009
- Code Navigator
Location Map
Specialty - Primary Taxonomy
The NPI enumerator requires providers to submit at least one taxonomy code. A taxonomy code is a unique 10-character code that describes the healthcare provider type, classification, and the area of specialization. There could be only one primary taxonomy code per NPI record. For individual NPIs the license data is associated to the taxonomy code.
- Classification
Dietary Manager
- Taxonomy Code
- 132700000X
- Type
- Dietary & Nutritional Service Providers
- Taxonomy Description
- A dietary manager is a trained food services professional who is charged with maintaining cost/profit objectives, purchasing foods and services for the department and supervising staff.. Dietary managers are trained to understand the basic nutritional needs of clients and work in partnership with dietitians, who offer specialized nutritional expertise. The CDM certified dietary manager designation is an advanced professional credential awarded to dietary managers who have completed specific course work, have passed the national credentialing exams (including a sanitation and safety exam) and have applied for certification.
Group Taxonomy 193200000X MULTI-SPECIALTY GROUP
This provider is a business group of one or more individual practitioners, who practice with different areas of specialization.
Insurance Plans Accepted
According to publicly available information the provider might be accepting the following health plans from these health insurance companies:
Specific plan information not avaialable, please contact the provider to verify if your insurance plan is accepted.
Specific plan information not avaialable, please contact the provider to verify if your insurance plan is accepted.
*Please verify directly with this provider to make sure your insurance plan is currently accepted.
Additional Identifiers
The NPI Enumerator encourages providers to submit additional identifiers with their NPI application although the submission of this information is optional. The additional identifier(s) section includes other numbers or codes currently or formerly used as an identifier for the provider by other public healthcare entities. The identifiers may include UPIN, NSC, OSCAR, DEA, Medicaid State or PIN identification numbers.
| Identifier | Type / Code | Identifier State | Identifier Issuer |
|---|---|---|---|
| 0832086 | MEDICAID (05) | OH |
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NPI NPI Number Validation
How NPI Validation Works
The NPI validation process uses the ISO-standard Luhn algorithm, a mathematical "handshake", to ensure that a provider's 10-digit ID is authentic and free of common typing errors.
To verify the NPI 1083835987, we treat the final digit (7) as the Check Digit—the target answer we need to reach. The process begins by taking the first nine digits and adding a constant value of 24, which accounts for the "80840" prefix required for all U.S. health identifiers. We then double every other digit starting from the right and sum the individual digits of those results together. For this specific NPI, that total comes to 63. The final step is to find the difference between that total and the next multiple of ten (70 - 63 = 7).
Digit-by-digit view
Use the first nine digits for the calculation. Starting from the right, double every other digit. The last digit is the check digit and is not part of the calculation.
Step 1: Double every other digit from the right
Starting with the rightmost digit of the first nine digits, double every other value. If doubling creates a two-digit number, add those digits together.
Step 2: Add all digits plus the NPI constant
Add the transformed values, the unchanged digits, and the constant 24.
Step 3: Find the amount needed to reach the next multiple of 10
The next multiple of ten after 63 is 70. The difference is the calculated check digit.
Other Providers at the Same Location
The following 1 provider is registered at the same or a nearby location.
SAINT CLAIRSVILLE, OH 43950
Frequently Asked Questions
The NPI number assigned to this healthcare provider is 1083835987, enumerated as an "organization" on May 01, 2007.
The provider is located at 45240 NATIONAL RD W SAINT CLAIRSVILLE, OH 43950 and the phone number is (740) 695-4144.
Dietary Manager with taxonomy code 132700000X.
The provider might be accepting Accepts: Medicare and Medicaid. Please consult your insurance carrier or call the provider to verify.
