MS. MARGARET RUTH GRAVES RD
NPI 1306005707
Dietitian, Registered in New Albany, IN

Q: What is Margaret Graves's NPI number?

The NPI number for Margaret Graves is 1306005707. It was assigned to this individual provider in the NPPES registry on June 2, 2008.

Q: What is Margaret Graves's specialty?

The primary specialty registered for this NPI is Dietitian, Registered with taxonomy code 133V00000X.

Q: When was this NPI record last updated?

The NPPES record for Margaret Graves was last updated on June 2, 2008. NPI Profile syncs with the weekly NPPES data releases published by CMS.

Active since June 02, 2008

1850 STATE ST, NEW ALBANY, IN 47150(812) 949-5907(812) 949-5979 Get Directions Write a Review

NPPES record last updated: June 2, 2008. Verified against the NPPES registry weekly; last sync: July 26, 2026.

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About Ms. Margaret Ruth Graves Rd NPPES

Official registry information on file with the National Plan and Provider Enumeration System.

MS. MARGARET RUTH GRAVES RD (NPI 1306005707) is an individual dietitian, registered in New Albany, Indiana, licensed in Indiana (37001128A) and active in the NPI registry since June 2008.

NPPES Registry Identity

NPI1306005707

Entity TypeIndividualFemale

Primary Taxonomy133V00000X

Provider Legal NameMS. MARGARET RUTH GRAVESCredential: RD

Location Address1850 STATE STNew Albany, IN 47150-4990

Mailing Address1850 State StNew Albany, IN 47150-4990 · (812) 949-5907 · Fax (812) 949-5979

Phone(812) 949-5907

Fax(812) 949-5979

Sole ProprietorNo

Enumeration DateJune 2, 2008

✔ NPI 1306005707 is a valid, active identifier and passes the ISO check-digit test.

Specialties & Licenses

★ Primary SpecialtyDietitian, RegisteredDietary & Nutritional Service Providers

Taxonomy Code133V00000X

License✔ Licensed in IN · 37001128A

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

1850 STATE ST, New Albany, IN 47150

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